The LFS 496 Food Systems Career Development Internship applications for May 2019 are now open. These internships prepare UBC students professionally and academically for future careers through a mentored learning experience with a real food business or organization. These internships are managed by the Centre for Sustainable Food Systems(CSFS) at the UBC Farm.
Students: apply the theory you gain from class through on-the-ground food system-related work and through reflections and course assignments that support your practical learning. These positions are unpaid, for-credit internships.
Deadline: Sunday, February 24, 2019